Ingredients: 100% Organic Hibiscus
Hibiscus tea is a popular drink throughout Central and Southern America and parts of Asia. It is made by infusing dried sections of the beautiful flowers with hot water to create a colourful and tasty drink with a cranberry like flavour. Drink on its own or sweeten slightly and add a squeeze of fresh lemon juice. Also makes a superb iced tea on a hot summer’s day. Our hibiscus tea is one of the only organic versions of the drink available. Made using hibiscus from the fertile hills of Vietnam, where the climate produces flavoursome flowers grown without the use of pesticides or synthetic fertilizers, meaning a better taste for you and a better future for our planet.
Unlike many other ‘hibiscus’ teas on the market, Natur Boutique’s is a single ingredient blend and doesn’t dilute the dried flower extract with any other ingredients, resulting in a finished product of unsurpassable quality, with a milder and sweeter taste
Hibiscus sabdariffa L. tea (tisane) lowers blood pressure in prehypertensive and mildly hypertensive adults. J Nutr. 2010 Feb;140(2):298-303.
Concludes: These results suggest daily consumption of hibiscus tea, in an amount readily incorporated into the diet, lowers BP in pre- and mildly hypertensive adults and may prove an effective component of the dietary changes recommended for people with these conditions.
Effect of sour tea (Hibiscus sabdariffa L.) on arterial hypertension: a systematic review and meta-analysis of randomized controlled trials. J Hypertens. 2015 Jun;33(6):1119-27.
Concludes: This meta-analysis of RCTs showed a significant effect of Hibiscus sabdariffa in lowering both SBP and DBP. Further well designed trials are necessary to validate these results.
Directions for use: Use one tea bag per cup. Leave to brew for 3-4 minutes in freshly boiled water.
Store in a dry place.
DO NOT USE if pregnant, breastfeeding, diabetic or suffering with low blood pressure